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Food
The hunt is on for wild asparagus
LA SALLE -- It's been a disappointing spring for Roni Sylvester.
May 7, 8:47 AM
Spring has sprung early and a great salad is in order
Spring has barely sprung, and I've already harvested my first garden crop.
Apr 30, 10:18 AM
Historical recipes: A pinch of this, a dash of that
An important part of understanding our history comes in understanding how our forefathers ate.
Apr 23, 9:40 AM
Juustoleipa, white cheddar or curds? This is a cheesy story (with video)
Les Hardesty first made cheese in his home kitchen. With a kit he purchased, Hardesty, who worked at a dairy at the time, would come home from work and begin to mix the milk and rennet, an enzyme that helps milk solidify.
Apr 16, 8:50 AM
Tortilla Soup
2 Garlic cloves, minced
Apr 16, 11:13 AM
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